Tag Archive | "biotechnology"

Lab Letters Issue #12: Soft Robots, Super Rice, and a Wet Towel in Space


It’s that time again – the time for your weekly science updates. This is Lab Letters. Let’s go!

 

Hello doggie! An example of an evolved soft robot, showing natural-looking body structure and gait. The red and green blocks represent muscle-like materials. (Not shown: dark blue blocks represent bone, light blue blocks represent soft support/tissue) (source: Cheney, MacCurdy, Clune, & Lipson, Cornell/University of Wyoming)

Robot Evolution

Studying the evolution of a species can get tricky. There’s a lot of observing, measuring, cataloguing, sample collecting, testing, and waiting – especially for organisms that take a long time to mature. So a team of engineers at Cornell University in New York presumably just said, “Y’know what, evolutionary biology? We’ll just build our own organisms! With cubes and stuff!” That’s exactly what they did. Using a compositional pattern-producing network (CPPN), they built up block shaped robots consisting of 4 types of materials: bone, tissue, and two types of muscles. Then they laid down one rule: faster robots have more offspring. Then they let the simulation run. Here’s what happened:

So far, I’ve been able to make out a galloping sofa and a drunk goat. What do you see?

 

 

It’s alive! (1) Orysza sativa variety IR56 grown on normal soil (2) IR56 grown on salty soil (3) Oryza coarctata grown on salty soil (4) IR56 and O. coarctata’s first and second generation offspring, grown on salty soil. IRRI scientists hope to make this supercrop available to farmers in 4 to 5 years. (source: Jena/irri.org)

IRRI breeds super crop

Don’t you just hate it when the Assyrian army marches into your city, burns your houses, kills your babies, enslaves you and your buddies, and then, just to make sure you’re completely screwed over, salts your land so that nothing can ever grow again? Well! Those Assyrians shouldn’t be so smug! The International Rice Research Institute in Los Baños has announced the successful production of a rice strain that can tolerate high amounts of salt in the soil. This new strain capable of tolerating twice as much salt as its predecessor was made by crossing two very genetically different rice species. The exotic wild rice O. coarctata can tolerate salt levels comparable to seawater, but isn’t edible. Meanwhile, O. sativa variety IR56 is a cultivated and edible species. Sounds easy? Out of 34,000 crosses, only three embryos were rescued, and only one embryo actually started growing.

 

The most massively useful thing an astronaut can have

Commander Chris Hadfield of the International Space Station has been busy showing us Earth-bound humans how astronauts live (eat, exercise, sleep, cry, pee) in space. In this video, he performs a simple experiment: what happens when you wring a wet towel in space?

Magic happens.

The experiment was actually conceptualized by two grade 10 students in Nova Scotia, Canada, using items that are readily available in the ship.

 

And finally…

Happy Earth Day! Here’s a picture showing the Earth, as seen from outer space. That there is the reusable Dragon spacecraft docked to the International Space Station.

 

Tweeted by SpaceX

 

That’s it for today, see you next time here on FF Lab Letters!

 

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